
Which is why we wanted to share an exclusive new recipe for Sweet Potato Casserole sent to us by Chef Gordon Ramsay.
Ingredients:
Potatoes:
9 cups Sweet Potatoes, Cooked and Mashed
3 cups Sugar
½ tbsp Salt
3 Eggs (beaten)
½ tbsp Vanilla Extract
Topping:
3 cups Brown Sugar (packed)
1 cup Flour
3 cups Chopped Walnuts
½ cup Butter (melted)
Directions:
In a large mixing bowl combine: sweet potatoes, sugar, salt, egg, milk and vanilla. Stir well and set aside.
Combine the brown sugar, flour, pecans and butter in a bowl and mix well.
Spread sweet potato mix into a greased baking dish. Sprinkle top with brown sugar mix. Cover and freeze.
When needed, remove pan from freezer
Bake uncovered at 350 degrees for 45 minutes.
0 comments:
Post a Comment