Tuesday, November 18, 2008

Holiday Recipes from

While Nutrition in Motion's Diet Delivery program remains a fundamental component to maintaining a healthy lifestyle. There is one day, when even the health nuts at NIM take a break. That day is Thanksgiving.

Which is why we wanted to share an exclusive new recipe for Sweet Potato Casserole sent to us by Chef Gordon Ramsay.

Ingredients:

Potatoes:
9 cups Sweet Potatoes, Cooked and Mashed
3 cups Sugar
½ tbsp Salt
3 Eggs (beaten)
½ tbsp Vanilla Extract

Topping:
3 cups Brown Sugar (packed)
1 cup Flour
3 cups Chopped Walnuts
½ cup Butter (melted)

Directions:
In a large mixing bowl combine: sweet potatoes, sugar, salt, egg, milk and vanilla. Stir well and set aside.
Combine the brown sugar, flour, pecans and butter in a bowl and mix well.
Spread sweet potato mix into a greased baking dish. Sprinkle top with brown sugar mix. Cover and freeze.
When needed, remove pan from freezer
Bake uncovered at 350 degrees for 45 minutes.

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